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We are back at Black Barn Farm for their October Farmer’s Market!
The menu will be as follows:
Chocolate Malted Milk Macaron
Chai Macaron (GF)
Granny Smith Apple Crumble Entremet
Raspberry Coconut Italian Meringue Tart
Red Velvet Petit Gateau (GF)
Cinnamon Plum Petit Gateau (GF)
Lemon Meringue Choux Bun
Banana Custard Mini Sponge
Bluberry Meringue (GF)
Passionfruit Marshmallow (GF)
If you would like to place a pre order, please email info@hestia-patisserie.co.uk by midday Thursday 10th October, orders will be confirmed upon receipt of payment.